Split Moong Bean (Green Moong Dal) – Local & sustainably sourced, High in Protein & Diabetic Friendly – Certified Organic by NOCA – Conscious Food – 500gm

Moong is at the very core of the Saatvik diet. This pulse is known for its nourishing properties and its use as a ‘fasting food’ favoured by yogis. It is a great source of dietary fibre and lean protein & abundant in iron. It can be made into a soup, cooked with vegetables or added to salads.

Ingredients: Green moong dal

Shelf Life: 9 months