Rajma | Harshil (Kidney Beans) – Uttarakhand – Himalaya2Home – 500gm

Uttarakhand is home to more than two hundred varieties of Rajma, grown extensively across the state as a cash crop by marginal farmers. Free from any chemical or pesticide, Harshil Rajma derives its name from Harshil- a place near Gangotri. Rich in vitamins and other minerals, H2H Harshil Rajma is a good source of protein & carbohydrates. Due to its unique and subtle taste, high fiber content and color, this Rajma is favourite of all ages.

Shelf Life: 12 Months